All recipes » 600 or more calories
Jamba Juice’s Pumpkin Smash Smoothie to Make at Home by Skinny Kitchen with Nancy FoxJamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s like drinking pumpkin pie through a straw! My home version is really yummy too with just the right amount of spice. The skinny for a 16 ounce serving is 315 calories. A 16 ounce Jamba has 390 calories. You’ll not only save 75… |
1 vote
14258 views
|
|
Catalina Dressing by myra byankaGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with a spoon. |
2 votes
5079 views
|
|
Homemade Self-Rising Flour by myra byankaSome cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand. |
1 vote
3287 views
|
|
Coconut creme fraiche by Rose NapeServe with pineapple upside down cake |
2 votes
4403 views
|
|
Homemade Chocolate Sauce by myra byankaTry this on ice cream or in milk. I drizzle it on brownies and cakes for decoration. |
1 vote
2316 views
|
|
Chef Teddy lemon Glaze by Teddy Hedrington
|
1 vote
491 views
|
|
Amazing Bruschetta by MonocotThis started out as recipe I created but I end up using it at work too but I don't usually share the recipe. A Home made dressing that is used for this recipes but is amazing on Salad too! |
2 votes
2926 views
|
|
Creamy Italian Dressing for a Large Group by myra byankaEasy to prepare dressing for mixed green salads. |
1 vote
3414 views
|
|
Easy Tortilla Española by SamThe tortilla española is a traditional favorite of Spain. Don't be fooled this is nothing like a tortilla from Mexico. Its basically a "giant potato pancake. |
1 vote
3241 views
|
|
Route 66 Celery Seed Dressing by myra byankaRetro dressing used with fruit salad or as a dip for a fruit platter. Great on avocado and grapefruit slices, or for spinach salad. |
1 vote
1607 views
|
|
BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESSI THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS AGO YOU WILL NOT LIKE IT YOU WILL LOVE IT AND IT STAYS GOOD A LONG TIME IN THE REFRIG. |
1 vote
3563 views
|
|
2 minute velvet fudge by Brett Ede
|
1 vote
2465 views
|
|
Herb Sandwich Spread by myra byankaSuper on chicken sandwiches, or use it with a can of tuna. |
1 vote
1363 views
|