2 minute velvet fudge Recipe
Ingredients
- Chopped nuts 1 c
- Confectioners sugar 1/3 c
- Milk chocolate chips 12 oz
- Semisweet chocolate 6 oz
- Sweet condensed milk (14 oz) 1 cn
- Vanilla 1 ts
Directions
- Grease a 8" x 8" pan. Microwave the chips and condensed milk,
- uncovered, in a 2 quart bowl, on high, for 2 minutes. Stir until
- smooth. Stir in sugar and vanilla, then add nuts until well blended.
- Pour into a prepared pan, and spread evenly. Chill until firm.
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