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The Well-Stocked Kitchen: Freezer, Fridge, and Pantry Staples Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 253g
Recipe makes 12 servings
Calories 427  
Calories from Fat 195 46%
Total Fat 21.65g 27%
Saturated Fat 6.48g 26%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 362mg 15%
Potassium 620mg 18%
Total Carbs 27.53g 7%
Dietary Fiber 4.1g 14%
Sugars 6.38g 4%
Protein 28.43g 45%

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