Sugar cookies Recipe
Ingredients
- 1 1/2 cup unsalted butter softened
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla
- 5 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
Directions
- In large bowl cream butter and sugar until smooth. Beat in eggs & vanilla. Stir in flour, baking powder, and salt. Cover and chill for at least 2 hours ( or overnight ).
- Preheat oven to 400 degrees. Roll out dough on floured surface 1/4 to 1/2 inch thick. Use floured cookie cutters to cut out shapes. Place cookies 1 inch apart on a untreated cookie sheet.
- Bake 6-8 mins in preheated oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 26g | |
| Recipe makes 60 servings | |
| Calories 109 | |
| Calories from Fat 44 | 40% |
| Total Fat 5.0g | 6% |
| Saturated Fat 3.02g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 86mg | 4% |
| Potassium 17mg | 0% |
| Total Carbs 14.65g | 4% |
| Dietary Fiber 0.3g | 1% |
| Sugars 6.72g | 4% |
| Protein 1.49g | 2% |
