All recipes » Summer » Vegetarian

	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin seeds.	1 vote 2656 views
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	1 vote 2982 views
	Peanut and Vegetable Linguine by Julia Ann Souders A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from The Cook's Encyclopedia of Vegetarian Cooking, Linda Fraser, 2001, p 140 "Peanut Noodles." ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg.…	1 vote 2 comments 7619 views
	Coconut and Red Bean Ice Cream by Navaneetham Krishnan thick and creamy packet coconut milk and boiled red beans for the top layer with tad bit of sugar added into both.	1 vote 2250 views
	Yummy Broccoli Ranch Salad by Denise Sherin There are lots of broccoli salads out there, this is just one I created with my son's favorite ingredients. It's light and fresh and great in the summertime!	1 vote 1 comment 3733 views
	EASY INDIAN ICECREAM-KULFI by Saru This is by far the best Indian icecream that I have eaten.I love it even more than the regular icecreams.It is the most easiest to prepare and the fastest to disappear when served.This makes for a lovely dessert or it is great eaten on its own on a hot summer day.You can make these in a kulfi mould or just in any freezer safe…	1 vote 1722 views
	No Bake Oreo Cheesecake by Navaneetham Krishnan not the most prettiest and impressive cheesecake. Yet the easiest and cheapest to made - minimal ingredients and you save on electricity too.	1 vote 2490 views
	Apple Crumble by Culinary Envy Apple Crumble is an old-fashioned dessert of warm baked apples topped with crispy, buttery, oat-pecan crumble.	1 vote 1292 views
	Brownie Croissant by Culinary Envy Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It makes the texture almost airy inside. A must try!	1 vote 1415 views
	No-Knead Challah Bread- Easy by Doctor Jo No-Knead Challah Bread is soft, rich, and so easy to make. All you need is a bowl and a spoon to mix it up. This bread makes the best ever Challah Bread French Toast.	1 vote 511 views
	Vegetarian or Vegan Sausage Bread by Doctor Jo Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage and cheese. So good that even a meat-lover won’t be able to tell it’s Vegan or Vegetarian. Serve it with homemade marinara sauce as a dipper.	1 vote 442 views
	Easy Rice Tikki Recipe | Leftover Rice Tikki | No Fry Rice Aloo Tikki by Pinky Tiwari I will be sharing a very quick and Easy Rice Tikki Recipe. There are times when we have enough left over rice at home but don’t know how to use them interestingly. This rice tikki recipe is not only delicious but is very easy to make too.	1 vote 854 views
	Buratta Salad by Shandiola A smooth tasting salad, that fullfill cravings. Simple ingredients to motivate your taste buds. This salad will blow you away with Yummy .	1 vote 217 views
	Watermelon Smoothie by Kelsey Martin Inspired from the National Watermelon Promotion Board!	2 votes 11329 views
	Salmorejo by Guest of winter A less known cousin of gazpacho, thicker but also refreshing.	2 votes 1 comment 2149 views

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