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All recipes » Kosher » Bake
Old Fashion Hot and Juicy Cinnamon Rolls by J. Gino GenovesiCinnamon dates back to about 2800 BC in Chinese writings. It is believed to have medical value, and equal in value to the price of silver In Medieval times, cinnamon was used I treat coughing, and colds.. The spice was considered valuable to preserve meats which inhibit growth of bacteria. Today, it is used in many recipes and… |
1 vote
8568 views
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Cheesy Potato Bake by Bizzy
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4 votes
9990 views
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small almond cookies by brannanice moister almond cookies |
1 vote
8727 views
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Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFour seasons pizza |
1 vote
8252 views
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Tomato Tart by Doris SamsonThis is a quick and easy tart using bought flaky pastry. |
1 vote
3407 views
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Tomato Tart by Doris SamsonThis is a very quick and easy tart made with store bought flaky pastry. |
1 vote
3502 views
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Thai tartletsbatter by CHEF ASHRAF ABD ALEEM ELKHARBOTLYThai tartletbatter |
1 vote
2408 views
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PANCAKE DOUGH by CHEF ASHRAF ABD ALEEM ELKHARBOTLYPANCAKE DOUGH |
2 votes
6388 views
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TURKISH PIZZA by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTURKISH PIZZA |
1 vote
4219 views
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German Challah by Doris SamsonThis challah differs from usual one as it is not sweet and does not have egg in the dough. |
1 vote
4473 views
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