Sourdough Rye Bread 2 Recipe
Servings: 1
Ingredients
- 2Â 1/2 tsp Yeast
- 1 c. Rye Flour
- 3 c. Bread Flour
- 1Â 1/3 Tbsp. Caraway Seeds
- 2 tsp Salt
- 2 Tbsp. Barley Malt Syrup
- 2 Tbsp. Vegetable Oil
- 1Â 1/2 lrg Large eggs
- 2/3 c. Water
- Â Â Sourdough Rye Bread Starter
Directions
- Place in ABM machine in above order and push start.
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Reviews
June 30, 2012
This looks great to me, but I don't own a ABM to give it a try. I'll send it to a couple of friends who do and see what they say.
MT C
