Sour Dough Beef Dip Recipe
Ingredients
- 1 pkg. cream cheese, softened
- 1 c. lowfat sour cream
- 1/3 of jar chipped beef, minced fine
- 1/4 c. minced onion
- 2 tbsp. minced green pepper
- Dash of Worcestershire sauce
- Whole crusty round loaf of sour dough bread
Directions
- Mix all ingredients together except bread. Cut top off bread, scoop out bread in pcs. Put pcs in a bowl; set aside. Put filling in bread cavity. Put lid on, wrap in aluminum foil. Bake at 350 degrees for 1 1/2 hrs. Serve with bread pcs in bowl, chips or possibly veggies.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 282g | |
| Calories 462 | |
| Calories from Fat 399 | 86% |
| Total Fat 45.44g | 57% |
| Saturated Fat 26.5g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 120mg | 40% |
| Sodium 200mg | 8% |
| Potassium 415mg | 12% |
| Total Carbs 10.97g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 10.09g | 7% |
| Protein 5.29g | 8% |
