Sour Cream Softies Recipe
Servings: 12
Ingredients
- 3 c. flour
- 1 teaspoon salt
- 1/2 teaspoon baking pwdr
- 1/2 teaspoon baking soda
- 1 c. lowfat sour cream
- 1/2 c. butter
- 1 1/2 c. sugar
- 1 teaspoon vanilla
- 2 Large eggs
- Cinnamon & sugar (topping)
Directions
- Cream butter and sugar, beat in egg and vanilla. Sift dry ingredients. Alternate dry ingredients with lowfat sour cream. Drop on greased sheet 4" apart. Bake at 400 degrees for 12 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 12 servings | |
| Calories 329 | |
| Calories from Fat 111 | 34% |
| Total Fat 12.58g | 16% |
| Saturated Fat 7.37g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 381mg | 16% |
| Potassium 75mg | 2% |
| Total Carbs 49.7g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 26.04g | 17% |
| Protein 4.74g | 8% |
