Shirley's Easy Cherry Dessert Recipe
Servings: 12
Ingredients
Directions
- Place pie filling in 9 x 13 inch pan. Sprinkle cake mix over it. Sprinkle pecans on top and cover with melted butter. Bake at 350 degrees for 30 min. Serve warm with ice cream.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 120g | |
Recipe makes 12 servings | |
Calories 288 | |
Calories from Fat 166 | 58% |
Total Fat 19.08g | 24% |
Saturated Fat 10.03g | 40% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 141mg | 6% |
Potassium 126mg | 4% |
Total Carbs 29.09g | 8% |
Dietary Fiber 1.1g | 4% |
Sugars 0.2g | 0% |
Protein 1.06g | 2% |