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Shirley's Easy Cherry Dessert Recipe

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0 votes | 1535 views
Servings: 12

Ingredients

Cost per serving $1.35 view details
  • 2 cans cherry pie filling
  • 2 sticks melted butter
  • 1 c. pecans
  • 1 Betty Crocker yellow cake mix

Directions

  1. Place pie filling in 9 x 13 inch pan. Sprinkle cake mix over it. Sprinkle pecans on top and cover with melted butter. Bake at 350 degrees for 30 min. Serve warm with ice cream.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 12 servings
Calories 288  
Calories from Fat 166 58%
Total Fat 19.08g 24%
Saturated Fat 10.03g 40%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 141mg 6%
Potassium 126mg 4%
Total Carbs 29.09g 8%
Dietary Fiber 1.1g 4%
Sugars 0.2g 0%
Protein 1.06g 2%

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