Salad Dressing Chocolate Cake Recipe
Servings: 8
Ingredients
- 1 1/2 teaspoon baking pwdr
- 2 c. sifted flour
- 1 c. sugar
- 2 teaspoon soda
- 4 tbsp. cocoa
- 1/4 teaspoon salt
- 1 c. salad dressing
- 1 c. water
- 1 teaspoon vanilla
Directions
- Combine salad dressing, water and vanilla. Sift all dry ingredients into this. Pour into a 9"x13" pan. (Two layer pans may be used.) Bake at 350 degrees till done. Don't overbake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 8 servings | |
| Calories 331 | |
| Calories from Fat 76 | 23% |
| Total Fat 8.57g | 11% |
| Saturated Fat 0.78g | 3% |
| Trans Fat 0.05g | |
| Cholesterol 0mg | 0% |
| Sodium 615mg | 26% |
| Potassium 88mg | 3% |
| Total Carbs 60.18g | 16% |
| Dietary Fiber 1.6g | 5% |
| Sugars 30.54g | 20% |
| Protein 3.94g | 6% |
