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1 vote | 1384 views
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Servings: 8
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Ingredients

Cost per serving $0.31 view details

Directions

  1. Beat eggs, and add the other ingredients one at a time.
  2. Mix well, and pour into an unbaked pie shell.
  3. Bake for one hour at 350 degrees.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 8 servings
Calories 144  
Calories from Fat 23 16%
Total Fat 2.55g 3%
Saturated Fat 1.08g 4%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 36mg 2%
Potassium 127mg 4%
Total Carbs 28.44g 8%
Dietary Fiber 0.3g 1%
Sugars 27.37g 18%
Protein 3.0g 5%

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