Pumpkin by John Spottiswood.

Use the small sugar pumpkin = pie pumpkin for pies; the larger jack o'lantern pumpkin is too watery. Canned pumpkin purée is convenient and a good substitute for fresh.

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Also known as

  • Sugar pumpkin
  • Pie pumpkin
  • Jack o'lantern pumpkin


autumn squash OR Hubbard squash (especially in pies) OR calabaza OR butternut squash (good in pies) OR buttercup squash OR acorn squash OR sweet potato (especially for pies)

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