Rhubarb and Strawberry Layered Delight by Salad Foodiepackage cream cheese, softened, 1 cup powdered sugar, 1 1/2 cups heavy cream, whipped |
1 vote
1785 views
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Scalloped Sweet Potato and Oyster Stew by Carolinaheartstringsusing the reserved oyster liquid), , 1 cup heavy cream, , 1 teaspoon salt, , 2 8 oz cans |
1 vote
2471 views
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CHICKEN RIGGIES by Michael2 cubes, 1 cup tomato sauce, 1/2 pint heavy cream, 1 tsp paprika, 1 tsp parsley, 1/4 tsp |
1 vote
2029 views
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Bailey's Chocolate Truffles by Carolinaheartstrings3 cup heavy cream, 1 teaspoon vanilla extract, 3 tablespoons Bailey’s Irish Cream liqueur |
1 vote
3251 views
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Bacon and Cheddar Quiche by Chef Chuckpie crust, thawed, 6 large eggs, 2 cups heavy cream, 1 pound of cooked, chopped bacon, 1 1 |
1 vote
5330 views
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Chocolate Ice Cream by Jennifer Jevons2 cup of milk or heavy cream (1/2 cup equals around 1 scoop of ice cream, 1/2 teaspoon of |
2 votes
3794 views
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CLASSIC NEW YORK STYLE CHERRY CHEESECAKE by For the Love of Italian Cookingsugar, 3/4 cup (200 g or 200 ml) heavy cream, 4 eggs, 1 can cherry pie filling, cuisine |
1 vote
2810 views
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Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef Chuckfarfalle or bow-tie pasta, 1 cup heavy cream, ½ cup grated parmesan or pecorino cheese |
1 vote
6966 views
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VooDoo Shrimp & Salmon by Gregs Kitchengood, you will drink), 1/3 cup heavy cream, cook method: Saute, cuisine: American, course |
1 vote
6236 views
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Strawberry-Rhubarb Angel Cake by Robyn SavoieIf Desired, , Frosting:, 1 1/2 Cups Heavy Cream, 3 Tbsp. Powdered Sugar, 15 Oz. Container |
1 vote
5561 views
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Coquilles St. Jacques by B Innesbay leaf, 1 shallot minced, ½ tsp salt, ¾ cup Heavy cream, 4 Tbs butter, 4 Tbs flour (all |
1 vote
3419 views
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Brownie Whoopie Pies by "Cheffie Cooks"cake like brownies on box), 1 cup heavy cream, 1 tablespoon granulated sugar, cook method |
1 vote
2219 views
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Layered Banana Cream Pie by Sylvia Waldsmithpie filling, 3 bananas, 1 cup heavy cream, 1 tablespoon sugar, ½ teaspoon vanilla extract |
1 vote
4753 views
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Tiramisu Brownie Cake by Robyn SavoieDry White Wine, , Tiramisu:, 2/3 Cup Heavy Cream, Chilled, 4 Tbsp. Sugar, Divided, 2 ½ Cup |
1 vote
9261 views
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Coffee Tiramisu by ShaleeDP1 1/4 cups), 3/4 cup (175 ml) heavy cream, 18 to 20 Savoiardi Italian ladyfingers (from |
2 votes
4819 views
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Butternut Squash & Roasted Garlic Bisque by Kevin Greggans1 cup heavy cream (plus slightly more to drizzle on bisque), Mexican sour cream - has a |
1 vote
3122 views
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Warm Bittersweet Chocolate Mousse Cake by Joann MathiasMousse Cake, ingredients: Ingredients for Chocolate Mousse:, 1-1/4 cups heavy cream |
2 votes
4252 views
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Rustic Strawberry Tart with Mascarpone Cream by Michele GrasonCream, main ingredient: Fruits, ingredients: MASCARPONE CREAM, 3/4 cup heavy cream |
3 votes
7238 views
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Asparagus Tart by Julia Ann Soudersspears, 4 ounces cream cheese, room temparature, 4 eggs, 1 cup heavy cream or 1 cup |
1 vote
3803 views
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Tortellini with peas and pancetta by Easy Cook - Laka kuharicathinly sliced, ½ tbs tomato puree, 2 tbs heavy cream, 250 g meat tortellini, fresh, 1 cup |
1 vote
3888 views
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