5 Ingredient Rice Bites by SaruRice Bites, main ingredient: Rice, ingredients: 4 cups Cooked rice (use rice: Japanese |
1 vote
1979 views
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SAVOURY RICE WITH GOLDEN CHEESE BALLS by SaruRice, ingredients: FOR SAVOURY RICE:, 2 cups cooked rice to taste, Mix all ingredients |
2 votes
2176 views
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Pumpkin Spice Rice Krispy Treats by "Cheffie Cooks"Rice, ingredients: 2-1/2 cups Rice Krispy Cereal, 2 tablespoons Pumpkin Spice Mix |
1 vote
1927 views
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Easy Chicken and Rice by sallyRice, main ingredient: Chicken, ingredients: 1-1/2 cups uncooked rice (not instant ricemix |
1 vote
4886 views
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Spanish Rice Soup by David bendermixed bell peppers, 1 Large Clove of Garlic (I use German Red), 3 1/2 Cups long grain rice |
2 votes
2048 views
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Berry,Yogurt and Rice Pudding by Saru1 cup short grain rice, 1500 mls coconut thick yogurt, 4 cups mixed berries, 1/2 pinch |
1 vote
1438 views
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Chicken and Rice by bethingredients: 1 Cup Raw Rice, 1 Can Cream of 1/2 pkg dry Onion Soup Mix, 2 Soup cans of |
1 vote
562 views
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Wild Rice Sausage Casserole by Carolinaheartstringsmain ingredient: Rice, ingredients: 2 7 ounce packages seasoned wild rice mix, , 1 pound |
1 vote
2389 views
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Unagi-Style Tulingan Maki Sushi by Manny MontalaRice: 200 grams cooked Jasmine rice, keep warm 2 Tbsp Mirin (Japanese cooking rice Mix |
1 vote
539 views
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Japanese Umeboshi Rice Balls by Grub PostJapanese Umeboshi (pickled plum) is1/8 to 1/4 cup of rice, and starting forming it into a |
1 vote
274 views
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Rice Pudding Muffins by Anna Hagenmix rice and butter. If rice is just cooked and still hot, you can use the hot rice to |
1 vote
870 views
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Bibimbap (Korean Mixed Rice) by Manny Montalaliterally means “mixed rice”. A dish that consists of cooked rice topped with vegetables |
1 vote
520 views
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Three Flavor Sauce and Broiled Dover Sole by I Just Love My Apronon fish Cooked brown rice (In this post, I used Japanese brown rice) Directions: Preheat |
1 vote
540 views
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Rice Noodle Roll by Amelia Thongthis flour from any Asian store. 1/ Mix rice flour, wheat starch and corn starch together |
1 vote
527 views
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The Sushi Rice by Lynn Roberson3 cups uncooked Japanese sushi rice 3 1/4 cups cold water 1/3 cup rice vinegar 2 tbsp |
1 vote
373 views
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Indonesian Nasi Uduk - Lemongrass scented Coconut Rice by Sweatha PaiOriginally from Jakarta, Nasi uduk meaning mixed rice is now widely popular street food |
1 vote
313 views
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Chitranna - Lemon Rice, the Traditional Way by Vani Raosimplest form of mixed rice where rice is tossed in a tadka and mixed with lemon juice |
1 vote
222 views
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Rice Pilaf by Christine LambJapanese immigrants, rice production declined. The Japanese preferred the short grain rice |
0 votes
456 views
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Instant Pot Jasmine Rice by Erin Srice in the closet. You need Japanese style rice, Jasmine rice the water and mix in the |
1 vote
112 views
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Chicken and Wild Rice Casserole by Drick Perry1 -7 oz Zatarain's Long Grain & Wild Mix Rice 1 small onion, chopped 1/2 green bell pepper |
1 vote
578 views
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