old fashion fudge Recipe
Test :
drop a few drops of fudge from a spoon into a glass of tap water (cool)
once the fudge forms a soft ball but firm ball, remove from burner.
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Ingredients
- 3 cups sugar
- 1 1/2 cups milk
- 2/3 cup cocoa powder
- 1 stick real butter
- 2 tsp vanilla extract
Directions
- butter a dish and set aside
- combine milk, sugar and cocoa in a large saucepan
- stir until it comes to a full boil.
- boil for what seems like forever
- the fudge will boil to the top of the pan and will subside
- once fudge has "clamed" down begin the following test see test above/below
- Test :
- drop a few drops of fudge from a spoon into a glass of tap water (cool)
- once the fudge forms a soft ball but firm ball, remove from burner.
- put in butter and vanilla.
- do not stir until butter is melted.
- once the fudge has reached about room temperature, add nuts and beat until no longer glossy {the fudge is beginning to set)
- quickly poor into butter dish
- once fudge is completely cool, cut in squares
- ** to make peanut butter fudge, add to taste**
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