All recipes » Passover » 500 or fewer calories
Healthy Italian Vegetable Saute Recipe by Claudia lamascoloReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join me in my quest to lose 10 pounds by eating healthy. Here is what I am eating these days. Add whatever you like. |
1 vote
4061 views
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Tuna Macaroni by Deepti Naik
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2 votes
3476 views
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Chocolate Oreo PUDDING by cortney kellythe first time i created it i felt hey why not make this! |
1 vote
3352 views
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Quick Cooking Chocolate Pudding by Winelady Cooks(Yields approx. 4 servings) |
1 vote
2620 views
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Sugar Molds for Creative Decorating by Claudia lamascoloHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at party and dollar stores. |
1 vote
3044 views
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Vanilla Cupcakes by Baking DecorationsThis cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/. |
2 votes
3422 views
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Big Ole Southern Biscuits w/ Flax Seeds by SmokinhotchefNothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by the time I was 10 years old. This recipe pairs well with just about anything and has a healthy dose of one of the new super foods- flax seeds. These decadent biscuits go especially well with another southern favorite,… |
1 vote
3216 views
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SLAPPY COOKIE OR SAD HAPPY by GARY ESTESSTHE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE NAME ALSO COMES FROM WHEN THEY BAKE, THEY PUFF UP AND THEN THEY FALL. EVERY TIME. |
1 vote
2583 views
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Poaças stuffed pastry. This one has potato. by CARI GULOWStuffed pastry. |
1 vote
313 views
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Rich Dark Chocolate Cake by SheriSimple cake made in one bowl. It's moist and decadent ! |
1 vote
1028 views
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Orange Deuce Muffins by Beth RoanMy 3rd attempt to find the perfect orange muffins. Third time was the charm! |
1 vote
2657 views
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PA pickles by kathleen SkrzypczakThis is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it at dinner. |
1 vote
1912 views
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