All recipes » Christmas
Everything But The Kitchen Sink Soup by Claudia lamascoloEverything you can think of and then more! Add whatever you like but when things start to pile up in the freezer everything goes in the soup! Delicious, comforting and a whole meal! |
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Cut Squash Like it was Butter Watch on the BLOG by Claudia lamascoloHere is a tutorial on all kinds of squash and how to cut it like it was butter, very easy, then roast it as it is much tastier! |
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Nutella Hot Fudge Brownies by Claudia lamascolo2 ingredient brownies with a decadent homemade Frangelico Hot Fudge Sauce! Happy Valentines Day! |
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2216 views
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Maple Mustard Crown Roast of Pork by Patti FisherWe wanted to do something different and extra special for one of our Holiday dinners. Patti loved the idea of a crown roast of pork; Ken loved the frilly gold crowns on the frenched pork bones. We’ve mentioned many times the lovely folks we meet at the Murrieta Farmer’s Market. Well, a delightful family named Allee including their… |
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1837 views
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Grilled Blue Cheese Stuffed Pork by Patti FisherPatti found a huge, (13lb.) extra lean pork loin on sale; we named it “porkenstein”. Ken cut it into three pieces and this is our first recipe with this hunk. The strong flavor of the blue cheese permeated the pork and the fresh spinach added color and hid a nice healthy veggie. Just for fun we used our new Big Dick’s Margarita rub… |
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Slow Cooker Chicken Cacciatore by Claudia lamascoloDelicious Italian Style Chicken made perfectly in the slow cooker |
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1835 views
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Mom's Homemade Sausage Mushroom Sliders by Claudia lamascoloDelicious homemade Italian Sausage grilled to perfection Add some mushrooms peppers and onions and you have the perfect Italian sandwich! |
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2297 views
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Faux Chocolate Silk Pie by Salad FoodieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret - tofu replaces heavy cream! But no one will know the difference - unless you tell! I tried this out on my unsuspecting son who avoids tofu-anything. He sampled it, then scarfed the whole… |
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Ricotta Mozzarella Twice Baked Potato Recipe by Claudia lamascoloHere is the perfect Italian potato side dish |
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1294 views
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Italian Style Sauteed Red Cabbage by Claudia lamascoloThe perfect colorful side dish for any meal! |
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Rosemary Chicken by Claudia lamascoloSautéed to perfection with the best flavors Italian Style Chicken |
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No Bake Strawberry Icebox Cake by Claudia lamascoloOld fashioned, made with graham crackers, whipped cream and cream cheese. This is more than a delight and 5 minute dessert recipe! |
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1942 views
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Italian Bread Sticks by Claudia lamascoloDelicious herb coated bread sticks and recipe sauces to dip them in! |
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1792 views
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Hasselback Potatoes by Patti FisherWe love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare. These are fancy enough for special dinners and convenient enough to mostly prepare the night before. They’re a different and delicious version of a twice baked potato. You can use any flavor… |
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Venison barbacoa by GARY ESTESSThis is very easy, cooking with venison in a slow cooker makes the meat taste tender and juice. Some hunters bone out the neck. This part of the deer gets very big when in rut. |
1 vote
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