Oatmeal Cookies Recipe
Ingredients
- 3 eggs, well beaten
- 1 cupraisins
- 1 teaspoonvanilla
- 1 cupbutter
- 1 cupbrown sugar
- 1 cupwhite sugar
- 2 1/2 cupsflour
- 1 teaspoonsalt
- 1 teaspooncinnamon
- 2 teaspoonsbaking soda
- 2 cupsoatmeal
- 3/4 cup chopped pecans
Directions
- Combine eggs, raisins and vanilla and let stand for one hour.
- Cream together butter and sugars.
- Add flour, salt, cinnamon and soda and mix well.
- Blend in egg-raisin mixture, oatmeal, and chopped nuts.
- Dough will be stiff.
- Drop by heaping teaspoons onto ungreased cookie sheet, or roll into balls and flatten slightly.
- Bake at 350 degrees for 10 to 12 minutes or until lightly browned.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 175g | |
| Calories 488 | |
| Calories from Fat 379 | 78% |
| Total Fat 44.3g | 55% |
| Saturated Fat 6.77g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 558mg | 186% |
| Sodium 185mg | 8% |
| Potassium 355mg | 10% |
| Total Carbs 7.02g | 2% |
| Dietary Fiber 4.2g | 14% |
| Sugars 2.74g | 2% |
| Protein 20.58g | 33% |
