Mother's Sweet Potato Pie Recipe
Servings: 6
Ingredients
- 1 c. cooked sweet potatoes
- 1/3 c. melted butter
- 1-2 Large eggs
- 1/3 c. lowfat milk
- 1/2 teaspoon baking pwdr
- 1 teaspoon nutmeg
- 1 teaspoon vanilla
- 1 c. sugar
- 1 unbaked pie shell
Directions
- Blend all ingredients with a mixer. Pour into the pie shell and bake 50 min at 350 degrees. (Not a deep dish pie.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 6 servings | |
| Calories 265 | |
| Calories from Fat 109 | 41% |
| Total Fat 12.34g | 15% |
| Saturated Fat 7.62g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 80mg | 27% |
| Sodium 210mg | 9% |
| Potassium 95mg | 3% |
| Total Carbs 37.41g | 10% |
| Dietary Fiber 0.5g | 2% |
| Sugars 34.87g | 23% |
| Protein 2.36g | 4% |
