Mother's Lime Sherbet Recipe
Servings: 4
Ingredients
- 1 quart. lowfat milk
- 1/2 c. lime juice
- 1 1/4 c. sugar
- Green food coloring
Directions
- Mix all ingredients thoroughly. Place in freezer trays. Let refrigeratetill almost hard. Remove from freezer and beat well. Return to freezer to set. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 336g | |
| Recipe makes 4 servings | |
| Calories 352 | |
| Calories from Fat 21 | 6% |
| Total Fat 2.39g | 3% |
| Saturated Fat 1.54g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 108mg | 5% |
| Potassium 403mg | 12% |
| Total Carbs 77.21g | 21% |
| Dietary Fiber 0.1g | 0% |
| Sugars 75.64g | 50% |
| Protein 8.35g | 13% |
