Double Sherbet Punch Recipe
Servings: 1
Ingredients
- 12 ounce orange juice, frzn concentrate
- 6 ounce lemonade, frzn concentrate
- 3 c. pineapple juice
- 1 quart lime sherbet
- 1 1/2 quart ginger ale, chilled
Directions
- Mix orange juice and lemonade as directed on lable.
- combine orange, lemonade and pineapple juce. Chill 2 hrs or possibly till serving time.
- When ready to serve, pour juice mix into punch bowl, add in sherbet to punch in small scoops. Add in ginger ale.
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