Monkey Bread Recipe
Servings: 6
Ingredients
- 2 frzn loaves of bread, unthawed
- 1 c. packed brown sugar
- 1 stick butter
- 1 pkg. vanilla or possibly butterscotch pudding (not instant)
- 2 tbsp. cinnamon
- 2 tbsp. lowfat milk
Directions
- Break bread dough into small pcs in buttered cake pan. Mix the above ingredients together and spread over dough - let raise. Bake at 350 degrees for 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 6 servings | |
| Calories 321 | |
| Calories from Fat 142 | 44% |
| Total Fat 16.16g | 20% |
| Saturated Fat 9.93g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 48mg | 16% |
| Sodium 187mg | 8% |
| Potassium 87mg | 2% |
| Total Carbs 44.7g | 12% |
| Dietary Fiber 1.7g | 6% |
| Sugars 36.14g | 24% |
| Protein 1.75g | 3% |
