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1 vote | 1671 views
Prep time:
Cook time:
Servings: 24 cakes
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Ingredients

Cost per serving $0.23 view details
  • 1 box chocolate cake mix
  • oil (called for on box)
  • water (called for on box)
  • strong coffee
  • dash vanilla
  • 2 cups heavy whipping cream
  • 1/2 cup sugar
  • powdered sugar
  • 1 tsp vanilla
  • chocolate covered coffee beans

Directions

  1. prepare cupcakes as directed, substituting half the water for the coffee and adding splash vanilla.
  2. for the frosting, blend cream, sugar, and vanilla together on high until thick. add powdered sugar by the tsp. until its a spreading consistancy.
  3. spread or pipe the frosting on the cupcakes.
  4. decorate with coffee beans.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 37g
Recipe makes 24 servings
Calories 145  
Calories from Fat 62 43%
Total Fat 7.11g 9%
Saturated Fat 3.02g 12%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 184mg 8%
Potassium 80mg 2%
Total Carbs 20.41g 5%
Dietary Fiber 0.5g 2%
Sugars 12.56g 8%
Protein 1.49g 2%

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