Mini Turkey Burgers Recipe
Ingredients
- 1# Ground Turkey
- 1/3# Fresh Spanish Goat Cheese with Paprika or Herbs
- 1/3 cup fresh, unseasoned bread crumbs
- 3 tsp. fresh lemon juice
- 1 tsp. grated lemon peel
- 1 tsp. chopped fresh thyme
- salt and pepper
- 8 small dinner rolls
Directions
- In large bowl, combine turkey with bread crumbs, lemon juice and peel, thyme and salt and pepper.
- Make 16- 1oz patties
- Place a piece of cheese in center of 8 patties. Cover with 2nd pattie.
- Grill about 4 minutes per side. serve on dinner roll
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 8 servings | |
| Calories 134 | |
| Calories from Fat 27 | 20% |
| Total Fat 3.02g | 4% |
| Saturated Fat 0.86g | 3% |
| Trans Fat 0.01g | |
| Cholesterol 21mg | 7% |
| Sodium 231mg | 10% |
| Potassium 57mg | 2% |
| Total Carbs 21.67g | 6% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.85g | 1% |
| Protein 4.78g | 8% |
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Comments
September 1, 2008These look really good, Debbie. Thanks for sharing! We'll try them as an appetizer at our next party and let you know how they go over.
