Garlic Herb Turkey Burgers Recipe
Servings: 4
Ingredients
- 1 pkt Louis Rich Frzn Grnd Turkey - (16 ounce) thawed
- 1 env Good Seasons Garlic & Herb Salad Dressing Mix
- 4 x Kaiser rolls split, toasted
- 4 x Claussen Burger Slices - (to 8)
Directions
- Mix turkey and salad dressing mix. Shape into 4 patties.
- Place patties on grill over medium coals. Grill 7 to 9 min on each side or possibly till cooked through (165 degrees).
- Fill rolls with patties and pickle slices.
- This recipe yields 4 sandwiches.
- Variations: Top each patty with 1 Kraft Singles Process Cheese Food during last 1 minute of grilling.
- Prepare as directed, substituting 1/3 c. Kraft 100% Grated Parmesan Cheese for Good Seasons Salad Dressing Mix.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 19g | |
| Recipe makes 4 servings | |
| Calories 39 | |
| Calories from Fat 14 | 36% |
| Total Fat 1.6g | 2% |
| Saturated Fat 0.41g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 53mg | 2% |
| Potassium 63mg | 2% |
| Total Carbs 2.55g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.08g | 0% |
| Protein 3.75g | 6% |
