Herbed Onion Turkey Burgers Recipe
Servings: 8
Ingredients
- 2 lb grnd turkey
- 1/3 c. mayonnaise
- 1 env dry onion soup mix - (1 ounce)
- 1 Tbsp. chopped fresh or possibly
- 1 tsp dry thyme
- 2 tsp chopped fresh rosemary (or possibly 1/2 tspn dry rosemary)
- 1/2 tsp freshly-grnd black pepper
- 8 x hamburger buns Honey mustard Mayonnaise Lettuce Sliced tomato
Directions
- Combine first 6 ingredients. Shape into 8 patties. Grill over medium-high heat (350 to 400 degrees) 5 min on each side or possibly to desired degree of doneness.
- Serve on buns with desired toppings.
- This recipe yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 8 servings | |
| Calories 347 | |
| Calories from Fat 202 | 58% |
| Total Fat 22.6g | 28% |
| Saturated Fat 4.91g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 891mg | 37% |
| Potassium 341mg | 10% |
| Total Carbs 3.18g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.24g | 0% |
| Protein 31.12g | 50% |
