Melt In Your Mouth Pumpkin Bread Recipe
Servings: 12
Ingredients
- 1 c. vegetable oil
- 1 egg
- 2 egg whites
- 2 c. pumpkin
- 2 c. all-purpose flour
- 2 c. granulated sugar
- 2 pkg. instant vanilla pudding
- 1 teaspoon salt
- 1 teaspoon baking pwdr
- 1 teaspoon soda
- 1 teaspoon cinnamon
- 1 c. minced pecans
Directions
- Blend oil, egg, egg whites and pumpkin. In large mixing bowl combine flour, sugar, pudding, salt, baking pwdr, soda and cinnamon; add in pumpkin mix. Blend well. Stir in pecans.
- Pour into 2 greased loaf pans and bake at 325 degrees for 60 min or possibly till toothpicks inserted in center comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 12 servings | |
| Calories 470 | |
| Calories from Fat 196 | 42% |
| Total Fat 22.32g | 28% |
| Saturated Fat 1.87g | 7% |
| Trans Fat 0.47g | |
| Cholesterol 16mg | 5% |
| Sodium 542mg | 23% |
| Potassium 97mg | 3% |
| Total Carbs 66.3g | 18% |
| Dietary Fiber 1.2g | 4% |
| Sugars 49.1g | 33% |
| Protein 3.2g | 5% |
