Marinated Beef Tips Recipe
Servings: 12
Ingredients
- 1/4 c. extra virgin olive oil
- 1/4 c. maple syrup
- 1/4 c. red wine vinegar
- 1/4 c. soy sauce
- Parsley
- 4 minced garlic cloves
- Oregano
- Pepper
- 4 lbs. sirloin steak tips
- 2 lbs. sm. white onions
- 2 red peppers
- 2 green peppers
- 1 lg. pkg. mushrooms
Directions
- Marinate steak tips in the first 8 ingredients for at least 6 hrs. (Can be done 24 hrs ahead). Add in veggies 1 hour before grilling (can be added as you grill, but it is not as tasty). Put foil on grill and steak and vegetables together on top of which. HINT: Great for marinating London Broil, too.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 265g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 113 | 38% |
| Total Fat 12.67g | 16% |
| Saturated Fat 3.13g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 381mg | 16% |
| Potassium 668mg | 19% |
| Total Carbs 13.32g | 4% |
| Dietary Fiber 1.8g | 6% |
| Sugars 8.06g | 5% |
| Protein 31.67g | 51% |
