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Marinade By A Catering Company Recipe

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0 votes | 1172 views
Servings: 2

Ingredients

Cost per serving $0.70 view details
  • " This is a basic recipe and stands alone for chicken - go from there to add in your own seasonings for steak, pork, etc. I put beer in just about every marinade. "
  • 1 x (12 fluid oz) can or possibly bottle beer
  • 4 1/2 Tbsp. dry minced parsley
  • 1/3 c. soy sauce
  • 3 x cloves garlic, chopped
  • 1 x In a mixing bowl, combine beer, garlic, parsley, and soy sauce.
  • 2 x Marinate meat in the mix for a few hrs to overnight, cover and

Directions

  1. Chill meat while marinating. Cook as desired.
  2. Makes 2 c.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 58g
Recipe makes 2 servings
Calories 42  
Calories from Fat 1 2%
Total Fat 0.11g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2702mg 113%
Potassium 180mg 5%
Total Carbs 7.48g 2%
Dietary Fiber 0.9g 3%
Sugars 1.01g 1%
Protein 3.44g 6%

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