Low Fat Chocolate Chip Cookies Recipe
Servings: 1
Ingredients
- 1 c. Prune puree or possibly Prepared prune butter
- 3/4 c. Granulated sugar
- 3/4 c. Packed brown sugar
- 3 lrg Egg whites
- 1 tsp Vanilla
- 2 1/4 c. Flour
- 1 tsp Baking soda
- 1 tsp Salt
- 2 c. (12 ozs) semi-sweet Chocolate pcs
Directions
- Preheat oven to 375 degrees. Coat baking sheets with vegetable cooking spray; set aside. In a large bowl, beat prune puree or possibly butter, sugars, egg whites and vanilla to blend thoroughly. In a small bowl, mix flour, baking soda, and salt. Stir dry ingredients into prune mix, mix completely.
- Stir in chocolate pcs. Drop tablespoonful onto prepared baking sheets; flatten slightly. Bake about 10 min till lightly browned around the edges. Remove to racks to cold completely.
- Makes about 60 (2 1/4-inches)
- cookies.
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