Lemonade Ice Box Pie Recipe
Servings: 4
Ingredients
- 1 (6 ounce) frzn lemonade
- 1 Eagle brand lowfat milk
- 1 (12 ounce) Cold Whip
- 2 graham cracker pie crust
Directions
- Allow lemonade to thaw. Put together lemonade and lowfat milk. Mix in Cool Whip. Put mix in 2 pie crust. Store in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 4 servings | |
| Calories 338 | |
| Calories from Fat 133 | 39% |
| Total Fat 14.75g | 18% |
| Saturated Fat 10.31g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 122mg | 5% |
| Potassium 130mg | 4% |
| Total Carbs 49.17g | 13% |
| Dietary Fiber 0.4g | 1% |
| Sugars 41.79g | 28% |
| Protein 3.4g | 5% |
