Joel's Mom's Rosettes Recipe
Servings: 2
Ingredients
- 2 large eggs
- 2 T sugar
- 1 c. lowfat milk
- 1 c. flour
- 1 T lemon or possibly orange extract
- Confectioners sugar to sprinkle on cookies
Directions
- Stir till smooth like heavy cream. Use fryer of oil (not canola) vegetable oil works best. Dip rosette iron in batter then in hot oil till brown. Cool on paper towels. Sprinkle confectioners sugar over cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 240g | |
| Recipe makes 2 servings | |
| Calories 371 | |
| Calories from Fat 60 | 16% |
| Total Fat 6.7g | 8% |
| Saturated Fat 2.4g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 215mg | 72% |
| Sodium 124mg | 5% |
| Potassium 318mg | 9% |
| Total Carbs 59.87g | 16% |
| Dietary Fiber 1.7g | 6% |
| Sugars 12.52g | 8% |
| Protein 16.78g | 27% |
