Jello Pudding Fudge Recipe
Servings: 1
Ingredients
- 1 x (4 ounce.) pkg. Jell-O chocolate or possibly chocolate fudge pudding and pie filling
- 1/4 c. nuts, minced
- 2 Tbsp. butter
- 1/4 c. lowfat milk
- 1 1/2 c. confectioners sugar
Directions
- Combine pudding, butter and lowfat milk; bring to full boil; boil gently 1 minute; stirring constantly. Remove from heat; quickly blend in sugar; add in nuts.
- Pour into greased 8 x 4-inch pan. Cold, cut into squares.
- Makes 1 lb..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 423g | |
| Calories 1594 | |
| Calories from Fat 355 | 22% |
| Total Fat 41.25g | 52% |
| Saturated Fat 17.34g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 420mg | 18% |
| Potassium 309mg | 9% |
| Total Carbs 311.68g | 83% |
| Dietary Fiber 3.1g | 10% |
| Sugars 304.51g | 203% |
| Protein 8.22g | 13% |
