Diet Jello Pudding Cake Recipe
Ingredients
- 1 box Sweet N Low yellow cake mix
- 1 sm. box sugar-free Jello (any flavor)
- 1 sm. box sugar-free vanilla pudding
- 1 bowl Cool Whip
Directions
- Mix cake to directions on box and bake in a sheet cake pan.
- Let cold and make holes in cake using the back of a spoon.
- Mix Jello in 1 c. of hot water and pour over cake.
- Mix pudding according to package and spread over cake.
- Then spread Cool Whip over cake. Keep refrigerated.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 46g | |
| Calories 174 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.15g | 0% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 458mg | 19% |
| Potassium 4mg | 0% |
| Total Carbs 42.23g | 11% |
| Dietary Fiber 0.0g | 0% |
| Sugars 41.29g | 28% |
| Protein 1.64g | 3% |
