Sand Cups (Jello Pudding) Recipe
Servings: 4
Ingredients
- 2 c. Cool lowfat milk
- 1 pkt Jello pudding mix (4 serve)
- 8 ounce Cold whip, thawed
- 12 ounce Vannila wafers, crushed
- 8 x 7oz plastic c.
- 1 x Mini umbrellas, gummy bears
Directions
- Pour lowfat milk into large bowl. Add in pudding mix. Beat with a whisk till well blended, 1 to 2 min. Let stand 5 min. Stir in topping and half the crushed cookies. Place 1 Tbsp. crushed cookies in each c.. Fill c. 3/4 full with pudding mix. Top with remaining cookies. Chill for one hour. Decorate with gummy bears - umbrellas or possibly anything of your choice.
- Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 178g | |
| Recipe makes 4 servings | |
| Calories 178 | |
| Calories from Fat 77 | 43% |
| Total Fat 8.61g | 11% |
| Saturated Fat 7.16g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 95mg | 4% |
| Potassium 240mg | 7% |
| Total Carbs 19.47g | 5% |
| Dietary Fiber 0.0g | 0% |
| Sugars 19.73g | 13% |
| Protein 5.81g | 9% |
