Italian Crescent Roll Casserole Recipe
Servings: 1
Ingredients
- 1 1/2 lb hamburger browned & liquid removed
- 1/4 c. minced onion
- 1 x big jar Ragu (or possibly any kind you like) spaghetti sauce
- 8 ounce lowfat sour cream
- 2 c. Mozzarella cheese shredded
- 1 can crescent rolls
- 2 tsp melted butter or possibly marg.
- 1/3 c. Parmesan cheese
- 3 c. cooked macaroni (1 to 1 1/2 lbs. dry)
Directions
- In bottom of 9 X 13 greased pan pour cooked macaroni & smooth out. Spread cooked hamburger over macaroni; add in minced onion over hamburger. Spread spaghetti sauce over top & spread out. Spread lowfat sour cream over top & spread out. Top mozzarella cheese. Unroll crescent rolls & spread in a layer over top, sealing edges. Drizzle melted butter over top of rolls and sprinkle with Parmesan cheese. Bake 25 minutes. at 350 degrees.
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