A Baked Potato by Amos Miller

This is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You can also do this in your oven, any time. I know an eminent doctor of Chinese medicine who once told me that it was OK to eat a Big Mac once in a while. You're an adult, adjust things…

Creamy Vegan Potato Salad by The Blender Girl

I recently shared this potato salad with my friends Kris, Michelle, Emily, Nicole, and my father-in-law, Bob; and the reaction was unanimous–“Oh Wow! I could eat this salad every day. This is a keeper. You need to put this on your site!” At the risk of appearing unashamedly self-congratulatory, I have to agree with my discerning…

Microwave Potato Chips Healthier Than Store Bought by Claudia lamascolo

Here is an easy recipe to make healthy snacks for your kids and you!

Poutine from Québec by Micheline

A poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered with a BBQ or brown sauce.

Classic Potato Salad & An Unscientific Potato Challenge by Salad Foodie

For the heck of it on a dull afternoon we put the “scientific method” to the taste test to determine the best potatoes for potato salad. There were only 3 varieties on hand to test: russet, red, and Yukon Gold. One-half pound of each were cooked just till tender, drained, cooled and cubed. The recipe selected was Classic Potato…

Peanut Butter Potato Candy by Stan Jenkins

This is a delicious candy you don't have to cook or bake. People are often surprised to know the white is made of potatoes and not cream cheese.

It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really! by kathy gori

As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge sailed a long time ago. I'm looking for sexy food. I'm looking for the glimmer on a tomato, the flash of a fishes' scales, the beady dew drop on…

Samosa by Aparna Anurag

Loaded Mashed Potatoes by Jennifer Bass

Parmesan-Coated Sweet Potato Fries by Evelyn Scott

These are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries"

rosemary potato tart by LuckyGirl

check out my related blog post for a hilarious video ;) http://luckygirlsweetsnstuff.blogspot.com/2011/04/rosemary-potato-tart.html

Grandma Dymond's Potato Salad by Cara Fernicola

My Grandma Dymond was an amazing cook. One of her many infamous recipes was her Potato Salad. It has a secret ingredient that I'm sharing with all of you... Celery Seed! The celery seed just gives the classic potato salad a little extra punch.. or as Rachael Ray would say " makes people say mmmm what is that?! " Next time you offer to…

Tater Wedges by Jennifer Sikora

Crispy and delicious tater wedges to compliment any meal. Simple and easy to prepare--and frugal on the budget! It's a win-win all the way around with this side dish.

Olivier salad: simple salad recipe you will love by Helenscooking

This is a traditional recipe for the parties and holidays in Slavic countries. No one knows where it came to former Soviet countries from,(we were a huge country with closed borders for decades), but this was the main salad of every celebration in almost every family for decades. I cook this salad very rarely and mainly in autumn…

potato n cheddar cheese croquette by sunil k.nayar

with mash potato and cheddar cheese this snacks will do wonders.