All recipes » Potatoes » Saute
Indian Hash Brown Salad..Plus A Giveaway!! by kathy goriHash brown salad? When I first mentioned that to Alan, he was all on board. Since the recipe involved two of his favorite things, Indian food and hash browns, he couldn't wait for me to fix it. Now when I think of hash browns, I usually think of two of my favorite diners in Los Angeles. Raes' ,where we spent many Sunday mornings… |
2 votes
2368 views
|
|
Turkey and Sweet Potato Hash by Windle GrissettA very good breakfast dish, and very healthy...now that's an oxymoron, good and healthy!! |
2 votes
4644 views
|
|
Caramelized Sweet Potatoes by Robyn SavoieDo you need a side to balance out that spicy dinner? The sweetness of this side would get the job done. |
1 vote
3033 views
|
|
Potato Pancakes by Robyn SavoieThese savory potato pancakes are one of three favorite recipes I have. The nutmeg addes an interesting twist. |
1 vote
3513 views
|
|
Potato & peas dry curry by Saru"This is usually made as a gravy curry, but I like to make it dry too. It tastes as good and goes well with Roti, naan or just plain rice. Not many ingredients go into this dish yet this is full of flavour and very satisfying." |
1 vote
1455 views
|
|
Sweetheart Breakfast Scramble by Culinary EnvySweetheart Breakfast Scramble is yummy caramelized vegetables and black forest ham that will warm your soul. An easy, simple dish that will please the whole family, or that special someone! Comfort food at its best. |
1 vote
1254 views
|
|
Home Fried Potatoes With Herbs by Cecelia HeerI ate breakfast at one of my favorite restaurants in the City and enjoyed the best-tasting home fries that I’ve ever eaten. I asked the server what was the underlying component of the dish that offered the unique taste. He said that the potatoes were cooked in “duck fat.” Since then, I’ve devised my own recipe for, what I believe,… |
1 vote
3956 views
|
|
Hot German Potato Salad by Denise SherinAnother Amish treat. I'm not a big fan of german potato salad but my Mom and her whole family from upstate Pennsylvania love it. The love hot bacon dressing on dandelion greens too. It's what they grew up on. If you have never had it, it's worth trying. |
1 vote
4392 views
|