All recipes » Grains » Vegan
Pakoras by Shazia IjazGram flour and vegetable fritters |
1 vote
2835 views
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Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria PrehnA delicious, protein packed way to start of finish the day !! |
1 vote
2509 views
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Fried moong dal by Babitha Antony CostaEasy and crispy snack |
1 vote
1906 views
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nori grits-introduction to furikake. by kiyoaki katotraditional southern taste meets ..aonori(blue nori) is nori powder good with ground up sesame seed.-those is called Furikake"-sprincle . |
1 vote
2794 views
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puffed rice upma by gayathriAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than regular rice and is less calorie dense, puffed rice would have fewer calories than regular rice. Puffed rice is commonly consumed as cold cereal and can be beneficial for dieting due to… |
1 vote
2142 views
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Barley Salad Primavera by Rich HWe recently went with a "white salad" using only "white" or near white ingredients like barley, daikon, mushrooms, water chestnuts, etc. This barley salad is even better...and once again we can learn why color matters! |
1 vote
2757 views
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Eggless Whole Wheat Chocolate Cake by SensiblevegIf you go and google Vegan Chocolate Cake or Eggless Chocolate Cake, this is one of the most popular recipe you will run across in several sites. Looks like this whacky vegan chocolate cake recipe is around for years and is a definite keeper. I just made a few changes to suit my preferences by substituting All purpose flour with… |
1 vote
2819 views
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