All recipes » Fish » 600 or more calories
Pinangat na Tilapia by ShaleeDPI like this simple native dish anytime of the week. |
2 votes
4546 views
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Gilt-head bream with potatoes and zucchini by Easy Cook - Laka kuharicaCrunchy, baked potatoes and grilled zucchini complement this tasty white fish. |
1 vote
2398 views
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VooDoo Shrimp & Salmon by Gregs KitchenI saw some beautiful salmon and shrimp at the market today and decided I had to do something with them for dinner. I have been on a spicy kick lately and decided to do spicy sauce to put over the pan seared salmon. OMG, it turned out so much better than I anticipated. The shrimp was seared perfectly and was so delicate to the bite.… |
1 vote
6236 views
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Tuscan Salmon by Cataldo Torelli
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1 vote
2610 views
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Spanish style salmon fillets by Easy Cook - Laka kuharicaThis Spanish-inspired salmon is baked with croutons, olives, peppers and spices. |
2 votes
1665 views
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Salmon steaks in white sauce by Easy Cook - Laka kuharicaCrispy coated salmon steaks with flavorful white sauce |
2 votes
3567 views
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Aromatic perch fillets by Easy Cook - Laka kuharicaCrispy, aromatic and tender fried perch fillets. |
2 votes
5238 views
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Oven baked gilt-head bream by Easy Cook - Laka kuharicaThe best-tasting of the bream family can easily cope with strong herbs and flavours. |
1 vote
2339 views
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Cod with tomatoes, olives and chorizo by Easy Cook - Laka kuharicaLight, tasty and immensly good. |
2 votes
2547 views
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Oven-baked cod with feta and mushroom mash by Easy Cook - Laka kuharicaAmazingly quick, fresh, and light. |
1 vote
3740 views
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Coconut Fish Curry by Sameena
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1 vote
3349 views
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Cod and tomato bake by Easy Cook - Laka kuharicaThis simple everyday fish supper with tomato sauce, olives and beans is a real gourmet treat. Ideal for the upcoming Good Friday. |
1 vote
1725 views
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Baked Haddock w Potato Crush by jason kimI grilled a fillet of haddock before work and was surprised how easy it was (much faster than baking). After seasoning with desired spices, you basically fry it on a non-stick pan for about 4 minutes on each side. But make sure the fillets are pat dry (you can place on clean paper towel for a few minutes) otherwise oil will splash… |
1 vote
3009 views
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Pan grilled glazed salmon with pesto potato salad by Easy Cook - Laka kuharicaThis tangy, aromatic glaze adds a special punch to the tasty, healthy salmon steaks. |
1 vote
1917 views
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Easy Salmon Pie Bake by Hungry JennyIt's amazing how something so simple as double cream can just make the dish! You can obviously use fresh salmon if you like, it was just convenient for me at the time to use a tin ;-) If you're good with your timings, you can boil the potatoes, broccoli and mushrooms all in the same pot to save on washing up :-) Just add the… |
1 vote
2780 views
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