All recipes ยป Citrus
Creamy Orange Pops by David St. John
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1 vote
379 views
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48 h Hollywood fasting drink by Easy Cook - Laka kuharicaFast for 48 h like Hollywood stars with this homemade, refreshing and all natural drink. |
1 vote
2101 views
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Lemon Curd by David St. John
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1 vote
888 views
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Giant Lemon Sugar Cookies by David St. John
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1 vote
906 views
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Orange Cranberry Quick Bread by David St. John
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1 vote
2354 views
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Foamy Black Bug Juice by Linda SimonI hope you are planning your Halloween dinner menu. How about starting the evening with Foamy Black Black Bug Juice? Sweet, tasty, fragrant. Spicy fragrance, not icky stinky. And just gross enough in a clear glass. Make this right before serving for maximum foam. You can spike it with ETOH (alcohol) for the adults if you like. |
1 vote
2717 views
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Homemade Orange Marmalade Pop Tarts by Beth Roan#2 in the Homemade Pop Tart Party Series... (first one in case you missed it was Apple Pie). I love, love, love orange marmalade and I love the topping for my orange muffins, so I combined the two for this one. |
2 votes
7594 views
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Lemon Blueberry Muffins by Beth RoanI t sound appetizing at all does it?) in it. |
1 vote
2026 views
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Orange Deuce Muffins by Beth RoanMy 3rd attempt to find the perfect orange muffins. Third time was the charm! |
1 vote
2657 views
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whole grain Lemon Poppyseed muffins by FromScratch SarahI made these in the mini-muffin pan but filled them to the top so I could get meduim sized muffins.I used raw sugar,and agave for sweetener. |
1 vote
2340 views
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Orange "Zookies" by Schnoodle SoupZesty little bites that would make the perfect afternoon snack! |
2 votes
1770 views
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Lemon Coconut Pixies by BearNakedBakerI shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate. |
1 vote
4682 views
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Old - Time Lemon Cake by Kari SmithThis cake is so special....no instant box flavor here ....just pure pleasure! It is worth the effort! |
1 vote
2208 views
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Butter Free Orange and Rosemary Cake by Hungry JennyThis is a Greek yogurt based orange cake, with a savoury twist of rosemary and a kick of lemon zest on top. This was made in a 13.5 x 8" pan and cuts into 20 squares. http://hungryjenny.blogspot.com/2010/10/butter-free-orange-and-rosemary-cake.html |
2 votes
2584 views
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