Granny's Banana Pudding Recipe
Servings: 12
Ingredients
- 1 (14 ounce.) can sweetened condensed lowfat milk
- 1 1/2 c. cool water
- 1 (4 serving size) pkg. instant vanilla flavor pudding & pie filling
- 2 c. Cold Whip
- 36 vanilla wafers
- 3 bananas, sliced
Directions
- In large bowl combine sweetened condensed lowfat milk and water. Add in pudding mix; beat well. Refrigerate5 min. Mix in Cold Whip. Spoon 1 c. pudding mix into 2 1/2 qt glass serving bowl. Top with 1/3 each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Refrigeratethoroughly. Garnish as desired. Chill leftovers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 198g | |
| Recipe makes 12 servings | |
| Calories 598 | |
| Calories from Fat 177 | 30% |
| Total Fat 19.71g | 25% |
| Saturated Fat 7.45g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 357mg | 15% |
| Potassium 336mg | 10% |
| Total Carbs 99.95g | 27% |
| Dietary Fiber 2.3g | 8% |
| Sugars 64.38g | 43% |
| Protein 8.76g | 14% |
