Gelato with Fresh Strawberries Recipe
Ingredients
- Gelato with fresh New Mexico Strawberries
- 3/4 cup sugar
- 1 1/2 tablespoons cornstarch
- 1/8 teaspoon salt
- 1 cup heavy cream
- 1 cup whole milk
- 1 pint fresh strawberries, pureed
- 1/2 t. almond extract
View Full Recipe at Eliots Eats
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 864g | |
| Calories 1300 | |
| Calories from Fat 470 | 36% |
| Total Fat 53.34g | 67% |
| Saturated Fat 32.27g | 129% |
| Trans Fat 0.0g | |
| Cholesterol 189mg | 63% |
| Sodium 439mg | 18% |
| Potassium 959mg | 27% |
| Total Carbs 201.34g | 54% |
| Dietary Fiber 6.8g | 23% |
| Sugars 179.51g | 120% |
| Protein 12.6g | 20% |
%20and%20just%20added%20the%20pureed%20strawberries.%20%20It%20was%20quite%20good,%20if%20I%20do%20say%20so%20myself.%3C/p%3E%3Cp%3EIn%20a%20small%20mixing%20bowl,%20whisk%20together%20the%20sugar,%20cornstarch%20and%20salt.%20%20Pour%20cream%20and%20milk%20into%20a%202%20quart%20sauce%20pan%20and%20whisk%20in%20dry%20ingredients.%20%20Bring%20to%20a%20boil%20over%20medium-high%20heat,%20whisking%20often.%20When%20the%20mixture%20boils,%20reduce%20the%20heat%20to%20a%20lively%20simmer%20and%20cook,%20whisking%20constantly,%20for%20two%20minutes.%3C/p%3E%3Cp%3EScrape%20the%20mixture%20into%20a%20medium%20bowl%20and%20add%20the%20pureed%20strawberries.%20%20Whisk%20to%20combine%20thoroughly.%20%20Chill%20the%20mixture%20for%20at%20least%20four%20hours%20in%20refrigerator%20(overnight%20is%20best).%20%20Freeze%20in%20ice%20cream%20maker%20according%20to%20the%20manufacturer%E2%80%99s%20instructions.%3C/p%3E%3Cp%3EStrawberry%3C/p%3E){kind=link}