Recipes by Eliot
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Food ‘n Flix: JAWSFood ‘n Flix: JAWSBy Eliot, on July 30th, 2021I was very surprised when the July Food ‘n Flix feature was announced. Not to be gross, but isn’t all the food in Jaws of the human variety for sharks? Yes, it might be an odd choice but Amy’s Cooking Adventures thought it would be a fun July feature film. (You know, Shark Week mania… |
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Potato Sandwiches with Pepperoni and Basil for Cook the Books
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Mom’s Cleaner
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A Basque-New Orleans Hybrid Sandwich (and a review of North Face of the Heart for TLC)
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July 2021 “In My Kitchen”I believe I skipped the last couple of months of “In My Kitchen” and while I didn’t gain a lot of new gadgetry in the kitchen, I still wanted to check in and share.First, I was thrilled to announce on July 1st that I am a finalist in a Taste of Home cooking contest. Please vote for me here. (You can vote once a day). The recipe is… |
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Chicken Stir-Fry with Celery and Green Beans
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The Pickle Recipe for Food ‘n Flix and a family favorite
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A Review: The Essence of Nathan Biddle for TLC Book Tours. A Cocktail: The Hemingway Daiquiri for Summer Sipping
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Grazing Boards (and wine)
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A Honeysuckle Cocktail for Honeysuckle Season by Mary Ellen Taylor
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