Florence Henderson's Pizza With Turkey Sausage Recipe
Servings: 4
Ingredients
- 1/2 lb Bacon, optional
- 1 Tbsp. Vegetable oil
- 1/2 lb Sweet Italian turkey sausage, casing removed
- 1/2 x Yellow onion, minced
- 1 x Clove garlic, chopped
- 2 Tbsp. Fresh basil, choppd
- 1 tsp Dreid crushed red chili peppers
- 1/4 c. Tomato paste
- 1 lb Can crushed Italian tomatoes
- 1 lb Pepared pizza crust, (Boboli etc.)
- 1/3 lb Mozzarella cheese, shredded
Directions
- In a skillet, cook bacon on Medium heat for 3 min per side or possibly till crisp. Drain, crumble when cooled and set aside. (Can do bacon in Microwave) In another skillet, heat oil till sizzling. Brown sausage for 12 min. Add in onion, garlic, basil, crushed peppers, tomato paste and tomatoes. Simmer for 5 min. Place crust on aluminum foil and spread sausage mix proportionately. Add in bacon. Top with mozzarella cheese. Heat in 350 F. oven for 5 min or possibly till cheese is bubbly.
- NOTES : Serve as appetizer. Would serve 2-3 as main dish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 298g | |
| Recipe makes 4 servings | |
| Calories 574 | |
| Calories from Fat 423 | 74% |
| Total Fat 47.01g | 59% |
| Saturated Fat 15.09g | 60% |
| Trans Fat 0.09g | |
| Cholesterol 150mg | 50% |
| Sodium 1296mg | 54% |
| Potassium 686mg | 20% |
| Total Carbs 11.73g | 3% |
| Dietary Fiber 2.0g | 7% |
| Sugars 5.45g | 4% |
| Protein 26.93g | 43% |
