Easy Sticky Buns Recipe
Servings: 6
Ingredients
- 1 pkg. frzn Rich's bread balls
- 1 pkg. instant butterscotch pudding
- 3/4-1 c. minced pecans
- 1 stick melted butter
- 1/2 c. brown sugar
Directions
- Night before: Grease tube pan well. Empty bread dough balls into bottom of pan. Sprinkle pudding pwdr over balls. Sprinkle nuts over balls. Heat together butter and brown sugar; pour over balls.
- Place pan in (OFF) oven overnight. Bake at 350 degrees for 30-35 min. Invert on plate and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 45g | |
| Recipe makes 6 servings | |
| Calories 263 | |
| Calories from Fat 185 | 70% |
| Total Fat 21.34g | 27% |
| Saturated Fat 10.2g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 114mg | 5% |
| Potassium 63mg | 2% |
| Total Carbs 19.16g | 5% |
| Dietary Fiber 0.8g | 3% |
| Sugars 18.13g | 12% |
| Protein 0.95g | 2% |
