Easy Cherry Fruit Salad Recipe
Servings: 6
Ingredients
- 1 (21 ounce.) can cherry pie filling
- 1 (20 ounce.) can pineapple chunks, liquid removed
- 1 (20 ounce.) can fruit cocktail, liquid removed
- 2 bananas, thickly sliced
- 2 unpeeled apples, cut up
Directions
- Mix pie filling, pineapple, fruit cocktail, bananas and apples together. Cover and refrigeratetill serving time. Makes about 8 to 10 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 369g | |
| Recipe makes 6 servings | |
| Calories 305 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.45g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 24mg | 1% |
| Potassium 438mg | 13% |
| Total Carbs 78.0g | 21% |
| Dietary Fiber 4.9g | 16% |
| Sugars 41.92g | 28% |
| Protein 1.56g | 2% |
