Daddy's Burger Recipe
Never mind the name of the burger, this thing has a lot of flavor! It is simple to make and tastes delicious.
Ingredients
- 1lb Ground Beef
- 2 tsp Weber Canadian Steak Seasoning (ground)
- 1/4 Cup Monterey-Jack Cheese (Grated)
- 1/4 Onion Diced
- 2 Fresh Jalapeno Diced
- 2 tsp Olive Oil
- 2 tbls Tony Cacherey's Creole Seasoning
Directions
- In a small skillet on medium heat add Olive oil and diced jalapeños
- Sauté jalapeños unit they are tender (2-3 minutes or so)
- Place ground beef in a mixing bowl along with the onion (use less if you like), cooked jalapeños, Weber's Canadian Steak Seasoning and grated cheese
- Mix Well
- Form 3 hamburger patties by hand
- Season each side of the meat with Creole seasoning
- Heat Grill and cook to desired doneness
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 180g | |
| Recipe makes 3 servings | |
| Calories 412 | |
| Calories from Fat 285 | 69% |
| Total Fat 31.72g | 40% |
| Saturated Fat 12.52g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 113mg | 38% |
| Sodium 137mg | 6% |
| Potassium 410mg | 12% |
| Total Carbs 1.34g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.69g | 0% |
| Protein 28.77g | 46% |
