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The High Flyer Bick's Burger Recipe

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This burger is piled high with creamy avocado slices, crunchy pickles, smoky bacon and a sweet pineapple ring that will take your burger's flavour to new heights this summer.

Servings: 1 burger
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Ingredients

Cost per recipe $6.53 view details
  • 1 brioche bun, lightly toasted
  • 2 tbsp (30ml) cream cheese
  • 1/4 cup (50ml) micro greens or salad greens
  • 1 slice red onion
  • 1/4 avocado, sliced
  • 3 slices bacon, cooked crisp
  • 1 burger, cooked
  • 1 tbsp (15ml) Bick's Sweet Green Relish
  • 1 slice pineapple
  • 2 tbsp (30ml) Bick's Hot Pepper Rings
  • 2 Bick's Sandwich Savers Hot n' Spicy Pickles
  • 1 tsp each (5ml) mustard and mayonnaise, optional

Directions

  1. Spread cream cheese evenly on top and bottom buns. Layer remaining ingredients.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 476g
Calories 665  
Calories from Fat 489 74%
Total Fat 54.52g 68%
Saturated Fat 19.45g 78%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 846mg 35%
Potassium 773mg 22%
Total Carbs 31.42g 8%
Dietary Fiber 5.4g 18%
Sugars 19.38g 13%
Protein 15.04g 24%

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